June 25, 2017

This is a Taste of Home recipe and it is my favorite coffeecake recipe.  With the crumb topping it just melts in your mouth.  It can easily be doubled too.  If you don’t have fresh blueberries, no worries, frozen works just fine, but don’t thaw them first, keep them fr...

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Bobi Brouse Bertling

I have been baking my pretty much my whole life.  My earliest baking memory is helping my Grandma make her famous homemade buns. 

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© 2016  by Baked by Bobi

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