November 23, 2015

 

I think of this dish as a modern twist on tuna hot dish.  I love this recipe because you can make it early in the day and pop it in the oven 45 minutes before you want dinner on the table.  Add a salad and some dinner rolls and boom you are all set.  I usually sneak a...

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Bobi Brouse Bertling

I have been baking my pretty much my whole life.  My earliest baking memory is helping my Grandma make her famous homemade buns. 

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© 2016  by Baked by Bobi

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