We enjoy going to outdoor summer concerts. We meet friends and it has become kind of a tapas party as everyone brings something to share. This is a great recipe to pass because it can be served warm, cold or room temperature. It is super easy, super quick, and super delish! Enjoy. Serves 1 0 Ingredients 1 pkg. frozen, chopped spinach (small box type in grocery freezer) thawed and excess water squeezed out. 1-cup milk 1-cup flour 1 tsp. baking powder 1 tsp. salt ¼ cup butt
These little egg puffs has been a standard recipe of mine for a long time. They are perfect for a brunch, lunch even dinner. I also think they would make a nice alternative for a shower menu. And they freeze great. I like to package them in pairs - it makes them easy to reheat, grab and go. Enjoy. Ingredients ½ lb. fresh mushrooms, sliced 4 green onions, chopped 1 TBSP. plus ½ cup butter, divided ½ cup all-purpose flour 1 tsp. baking powder ½ tsp. salt 10 eggs, lightly bea
Bobi Brouse Bertling
I have been baking my pretty much my whole life. My earliest baking memory is helping my Grandma make her famous homemade buns.